Breakfast (Until 10:30 AM)

Breakfast Pastries

Our flaky, buttery, melt in your mouth croissant is carefully crafted with an almond cream center and freshly baked to perfection.

Almond Croissant

nutrient

per100g

perServing

Food

This delicious muffin is packed with blueberry goodness.

Blueberry Muffin

Our chocolate croissant recipe contains flour, fine unsalted butter and the world’s finest cocoa. Perfectly flaky and baked to perfection.

Chocolate Croissant

A cross between a croissant and cinnamon roll. Originating in Brittany, this indulgent pastry is named after the Brenton words for "cake" and "butter". The name says it all - a crisp, buttery, flaky, caramelized pastry filled with cinnamon and sprinkled with powdered sugar. 

Cinnamon Kouign Amann ("queen a-mahn")

Our flaky, buttery croissant rolled with cream cheese and everything seasoning. Freshly baked to perfection.

Everything Cream Cheese Swirl

A classic French recipe is used for our flaky, buttery, melt in your mouth croissant. Freshly baked throughout the day.

Plain Croissant

Savor the flavors of fall with cozy pumpkin puree and sweet cream filling, nestled in a freshly-baked pastry. A seasonal delight.

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Breakfast (Until 10:30 AM)

Breakfast Pastries .css-y77xmn{font:inherit;}(7)

Breakfast Pastries